Since 1837, Lea & Perrins has been the authentic Worcestershire Sauce.
 
Aged in wooden casks for 18 months, Lea & Perrins uses only the finest ingredients sourced from around the world to produce a flavour unmatched for over 175 years.
 
Used to enhance flavours across a myriad of recipes, from marinades to Bolognese sauce to a classic Bloody Mary.