The gourmet oils from la Croix Verte are delicious, flavoursome and all natural French products handcrafted in Saumur, Loire Valley.
 
Their artisan oil mill has been handcrafting nuts and seeds oils for 150 years.
 
Croix Verte Black Truffle oil
 
Croix Vert Black Truffle Oil begins with Grapeseed Oil, which is slowly infused with natural black truffle aroma following a 150-year-old French tradition. It was recommended by The Wine Spectator.
 
Usage.
 
Black Truffles originate in Provence, France and are one of the most precious ingredients of Mediterranean cooking. The strong, intense, earthy flavor of this oil will bring a deep aroma to your dishes, and will especially complement pasta, mashed potatoes, meat and other dishes.
 
Croix Verte White Truffle oil
 
White Truffle Oil begins with Grapeseed oil, which is slowly infused with natural white truffle aroma following a 150-year-old French tradition. It was recommended by The Wine Spectator. Read the article in our News section.
 
Usage.
 
White Truffles originate in Alba, Italy and are considered by many to be the most prestigious truffles. The strong, intense, earthy flavor of this oil will bring a deep aroma to your dishes, and will especially complement pasta, mashed potatoes, meat and other dishes.